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Food from Portugal
Gardener’s beef stew (Jardineira)
Algarve-Style Tuna Steak (Bife de Tuna de Cebollada)
Braised pork sausages in savoy cabbage (salsichas frescas em couve-lombarda)
Lisbon-style steak sandwich (prego no pão)
Portuguese rabbit stew (coelho guisado)
Ameijoas à Bulhão Pato c/ pão torrada (Portuguese clams with toasted buttered bread)
Wild Boar Alheira with Turnip Green Rice (Alheira de Javali c/ Arroz de Grelos)
